seamus dubhghaill

Promoting Irish Culture and History from Little Rock, Arkansas, USA


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Death of Gordon Lambert, Businessman, Senator & Art Collector

Charles Gordon Lambert, Irish businessman, senator and art collector, dies in a Dublin hospital on January 27, 2005.

Lambert is born on April 9, 1919, in the family home at Highfield Road, Rathmines, Dublin, the youngest of four sons of Robert James Hamilton Lambert, a veterinarian and renowned cricketer, and his wife Nora (née Mitchell). His eldest brother, Noel Hamilton “Ham” Lambert, is a versatile sportsman and noted veterinary practitioner.

Lambert is educated at Sandford Park School, Dublin, and at Rossall School, Lancashire. He is steered by his mother toward a career in accountancy for which he prepares by studying commerce at Trinity College Dublin (TCD). Graduating in 1940, he joins the accounting firm Stokes Brothers and Pim, qualifying Associate Chartered Accountant in 1943. In 1944, after auditing biscuit manufacturers W. & R. Jacob and Co. Ltd, one of Ireland’s largest and most prestigious industrial companies, he is offered and accepts a £300 a year job at Jacob’s as assistant accountant.

In 1953, Lambert becomes Jacob’s chief accountant as the management grooms him for an executive career. During 1948–56, Jacob’s suffers from profit and price controls, lack of capital investment and complacency brought about by the absence of competition. The entry of Boland’s Bakery into the Irish biscuit market in 1957 is exploited by Lambert who urges the alarmed board, which has long regarded advertising as vulgar, to market its products more vigorously. This assertiveness yields his advancement to the position of commercial manager in 1958. A year later he becomes the first non-member of the Bewley and Jacob families to be appointed to the board.

Between 1959 and 1970, biscuit consumption in Ireland doubles for which Lambert can claim much credit. Recognising that the advent of self-service stores means that manufacturers can no longer rely on retailers to sell their products, he pioneers advanced promotional techniques in Ireland, particularly the use of marketing surveys and of mass advertising in newspapers, on radio and on the emerging medium of television. To further accord with retailers’ preferences, Jacob’s drives the widespread packaging of biscuits in airtight packets rather than tins and also introduces a striking red flash logo for its packets. His interest in contemporary art enables him to contribute directly to Jacob’s packaging designs.

Lambert is appointed to the board of the Electricity Supply Board (ESB) in 1964, a position he holds until 1977, and serves as president of the National Agricultural and Industrial Development Association (NAIDA) in 1964–65, spearheading a “Buy Irish” campaign. His involvement with NAIDA dates to the mid-1950s and leads to his friendship with Jack Lynch, Minister for Industry and Commerce. This relationship and his admiration for Seán Lemass incline him toward Fianna Fáil. He also believes the party is the one most likely to deliver economic growth.

In 1977, Lambert is appointed to Seanad Éireann by Taoiseach Jack Lynch. He sits as an independent but assures Lynch he will broadly support the government. Dismayed by Ireland’s economic uncompetitiveness, he uses this platform to bemoan the state’s financial profligacy and failure to control inflation, and the indifference of Irish politicians towards the business community, contending that Irish industrialists suffer and need to learn from the expert lobbying of the indigenous agricultural sector and of large multi-national companies based in Ireland. He also articulates his social liberalism, desire for peaceful reconciliation in Northern Ireland and support for cultural and environmental causes. But his commitment to the Seanad wanes as he grasps its irrelevance. When Lynch resigns in December 1979, Lambert joins the Fianna Fáil party in a futile bid to preserve his political influence.

Following Jacob’s takeover of Boland’s Bakery in 1966, Lambert becomes joint managing director of a new entity, Irish Biscuits Ltd, the manufacturing and trading company for the Boland’s and Jacob’s biscuits operations. W. & R. Jacob and Co. Ltd becomes a holding company. In 1968, he becomes the sole managing director. From 1977 he begins withdrawing from the active administration of the company, relinquishing his managing directorship in 1979 to become chairman.

Initially, Lambert views art as a hobby but he comes to see it as a calling, drawing inspiration from Sir William Basil Goulding, his predecessor as Ireland’s leading collector and advocate of modern art. From the late 1970s he serves as head of the Contemporary Irish Art Society (CIAS) and on the Arts Council of Northern Ireland, the advisory committee of the Dublin Municipal Gallery, the board of the National Gallery of Ireland, the editorial board of the Irish Arts Review and the international council of the Museum of Modern Art (MoMA) in New York City.

The Irish Museum of Modern Art (IMMA) opens in 1991 and receives through the medium of the Gordon Lambert Trust some 212 works, which form the centerpiece of its collection. Thereafter Lambert gifts another 100 works to IMMA. He sits on IMMA’s board from 1991, and the west wing of the museum is named after him in 1999.

Despite being diagnosed with Parkinson’s disease in 1988, Lambert remains relatively active and plays golf into his 80s. In 1999 he receives an honorary LLD from TCD. From 1997, he relies increasingly on Anthony Lyons, an acquaintance of longstanding, to care for him. His last years are overshadowed by the collapse in autumn 2002 of his close but complex relationship with his family. Thereafter he shuns his relations and changes his will, granting Lyons a substantial portion of his estate while curtailing the amount to be received by his family. He dies in a Dublin hospital on January 27, 2005. Relatives challenge his final will in the High Court in 2009, but it is upheld.

(Pictured: Photograph of director of Jacob’s Biscuits, Gordon Lambert, speaking from a podium at the first Jacob’s Television Awards. The Lord Mayor of Dublin, James O’Keefe, is sitting behind Lambert. The awards ceremony takes place at the Bishop Street factory, Dublin.)


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Birth of George Roupell, British Army Officer & Victoria Cross Recipient

Brigadier George Rowland Patrick Roupell, VC, CB, DL, a senior officer in the British Army and a recipient of the Victoria Cross, the highest award for gallantry in the face of the enemy that can be awarded to British and Commonwealth forces, is born on April 7, 1892, in Tipperary, County Tipperary.

Roupell is born into a military family. His father, Francis Frederick Fyler Roupell, having served with the British Army in the 70th (Surrey) Regiment of Foot and commanded the 1st Battalion, East Surrey Regiment from 1895 to 1899, is promoted to colonel in 1901. He had married Edith Maria Bryden at Kingston in 1887.

Roupell is educated at Rossall School and the Royal Military College, Sandhurst. He is commissioned into the East Surrey Regiment, his father’s regiment, on March 2, 1912, and is appointed a lieutenant on April 29, 1914, shortly before the outbreak of World War I.

At the outbreak of war in the summer of 1914, the 1st Battalion the East Surreys are deployed as part of the British Expeditionary Force (BEF) into northern Belgium. Roupell commands a platoon in the BEF’s first major action, the Battle of Mons, in August 1914. He keeps a diary throughout the war, which has since been a, sometimes humorous, source of insight and observation on the events that he witnessed and participated in. In the trenches at Mons, he recounts how he had to hit his men on the backside with his sword in order to gain their attention and remind them to fire low as they had been taught.

Soon after, following the retreat from Mons in September 1914, Roupell leads his platoon in the First Battle of the Aisne. Once again, he comes under heavy fire, this time while crossing the Aisne on a raft. The Surreys’ advance is pushed back with heavy casualties.

On April 20, 1915, during the continued fighting around Ypres, Roupell is commanding a company of his battalion in a front trench on “Hill 60,” which is subjected to a most severe bombardment throughout the day. Although wounded in several places, he remains at his post and leads his company in repelling a strong German assault. During a lull in the bombardment, he has his wounds hurriedly dressed, and then insists on returning to his trench, which is again being subjected to severe bombardment. Toward evening, his company being dangerously weakened, he goes back to his battalion headquarters, represents the situation to his commanding officer, and brings up reinforcements, passing back and forth over ground swept by heavy fire. With these reinforcements he holds his position throughout the night, and until his battalion is relieved next morning. For these actions he is awarded the Victoria Cross.

Roupell is presented with his VC by King George V on July 12, 1915. In addition to his Victoria Cross, he is awarded the Russian Order of St. George (4th Class) and the French Croix de guerre and is mentioned in dispatches. He is retrospectively appointed temporary captain with effect from December 29, 1914, to April 20, 1915, inclusive, and again later the same year.

Roupell is aboard TSS The Queen when it is captured and sunk in the English Channel in October 1916. He is appointed acting brigade major on December 29, 1917. On May 9, 1918, he is seconded to the general staff with the rank of temporary major.

Following the end of hostilities in Europe, Roupell, still an acting major, is promoted to acting lieutenant colonel in charge of a battalion from December 1918 to March 1919. His appointment to the general staff is confirmed on July 1, 1919. During this time, he is attached to the allied force under Edmund Ironside and sent to support Tsarist Russians as part of the Allied intervention in the Russian Civil War. On a visit to a Tsarist unit, they mutiny, and he and others are taken prisoner near Arkhangelsk, sent to Moscow, and finally repatriated in 1920.

Early in 1921, Roupell marries Doris P. Sant in Paddington. Daughter Phoebe and son Peter are born in 1922 and 1925, respectively.

Roupell’s inter-war military career continues with appointments as staff captain (1921), brigade major (1926), and promotion to substantive major (1928). During the inter-war period, he serves in Gibraltar, the Regimental Depot, India and the Sudan and he attends the Staff College, Camberley. As major (GSO2), he spends two years from 1929 at the Royal Military College of Canada, and in 1934 a year with the British troops in China. Following his return, he is promoted to lieutenant colonel in 1935.

At the outbreak of World War II, in September 1939, Roupell is promoted to colonel and made an acting brigadier, placed in command of 36th Infantry Brigade from October 7, 1939. His brigade is deployed as part of the 12th (Eastern) Division in April 1940 and becomes part of the British Expeditionary Force (BEF), taking part in the Battle of France. The German thrust near the river Somme toward Abbeville eventually cuts off the BEF, northern French and Belgian forces from the rest of France. His brigade headquarters near Doullens is attacked by enemy troops and, on being told of the threat, he exclaims, “Never mind the Germans. I’m just going to finish my cup of tea.”

When the brigade headquarters is overrun on May 20, 1940, Roupell gives the order for the survivors to split up into small groups and endeavour to re-contact Allied troops. He, with a captain and French interpreter, avoid capture, hiding by day and walking at night for over a month. They arrive at a farm near Rouen where the two officers remain for almost two years, working as labourers. With the help of the French Resistance, they are moved through unoccupied France into non-belligerent Spain, finally boarding a ship in Gibraltar and returning to the United Kingdom.

Following his return, Roupell is appointed commanding officer of the 114th Brigade, part of the 38th (Welsh) Infantry Division, on March 18, 1943, a command he holds until November 2 of that year. The brigade is not destined to see battle, however, and he is soon appointed as garrison commander at Chatham, where he remains until retirement.

In 1946, Roupell is formally retired from the army on retirement pay and granted the honorary rank of brigadier and, at the age of 58, is excused from the reserve list of officers in 1950. He is appointed a Deputy lieutenant of Surrey in 1953.

In 1954, Roupell is appointed Colonel of the East Surreys, succeeding Lieutenant General Arthur Dowler, and is to be the last Colonel of the East Surrey Regiment, relinquishing office in 1959 when amalgamation with the Queen’s Royal Regiment (West Surrey) takes place to form the Queen’s Royal Surrey Regiment. He is appointed a Companion of the Order of the Bath in 1956.

Roupell dies at the age of 81 in Shalford, Surrey, on March 4, 1974. His body is cremated at Guildford Crematorium, where his ashes are scattered.


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Birth of Patrick Campbell, 3rd Baron Glenavy

Patrick Gordon Campbell, 3rd Baron Glenavy, Irish journalist, humorist and television personality, is born in Dublin on June 6, 1913. He writes sixteen books, including Life in Thin Slices, Rough Husbandry, and How to Become a Scratch Golfer.

Campbell is the first son of Charles Campbell, 2nd Baron Glenavy, and Beatrice, Lady Glenavy (the artist Beatrice Elvery). He is educated Crawley’s preparatory school (St. Stephen’s Green, Dublin), Castle Park preparatory school (Dalkey), Rossall School (Lancashire), and, briefly, Pembroke College, Oxford. He leaves Oxford without completing his degree. In 1935, he is taken on by The Irish Times by R. M. “Bertie” Smyllie and reports on “Courts Day by Day.” During World War II, he serves as a chief petty officer in the Irish Marine Service. After the war he re-joins The Irish Times, using the pseudonym “Quidnunc,” and is given charge of the column “Irishman’s Diary.” He has a weekly column for the Irish edition of the Sunday Dispatch before working on the paper in London from 1947 to 1949. He is assistant editor of Lilliput from 1947 to 1953. His writings also appear in The Sunday Times.

Campbell’s books, mostly collections of humorous pieces that were originally published in newspapers and magazines, include A Long Drink of Cold Water (1949), A Short Trot with a Cultured Mind (1950), An Irishman’s Diary (1950), Life in Thin Slices (1951), Patrick Campbell’s Omnibus (1954), Come Here Till I Tell You (1960), Constantly in Pursuit (1962), How to Become a Scratch Golfer (1963), Brewing Up in the Basement (1963), Rough Husbandry (1965), The P-P-Penguin Patrick Campbell (1965), All Ways on Sundays (1966), A Bunch of New Roses (1967), an autobiography My Life and Easy Times (1967), The Coarse of Events (1968), Gullible Travels (1969), The High Speed Gasworks (1970), Waving All Excuses (1971), Patrick Campbell’s Golfing Book (1972), Fat Tuesday Tails (1972), 35 Years on the Job (1973), and The Campbell Companion (1987). Many of his books are illustrated by Quentin Blake.

Campbell is married three times, first in 1941 to Sylvia Alfreda Willoughby Lee, whom he divorces in 1947. He then marries Chery Louise Munro in 1947. The two divorce in 1966, the year he marries Vivienne Orme.

Campbell speaks with a stammer, but nevertheless delights television audiences with his wit, notably as a regular team captain on the long-running show Call My Bluff, opposite his longtime friend, Frank Muir. Muir notes that “When he was locked solid by a troublesome initial letter he would show his frustration by banging his knee and muttering ‘Come along! Come along!'” Some of his funniest short stories describe incidents involving his stammer. He stands six feet five inches tall, and several of his funniest pieces deal with the problems faced by a man of his build in merely finding shoes or clothes that fit him. He also makes regular appearances in That Was The Week That Was.

Campbell lives for many years in the South of France, commuting to England for his television work and continuing to produce his weekly column in The Sunday Times, which he drops in 1978.

In 1972 a period of illness leads to the discovery that Campbell had suffered an undetected heart attack some years previously and has a permanent heart weakness. An attack of viral pneumonia in 1980 exacerbates this condition, and he dies suddenly on November 9, 1980 while talking to a nurse at University College Hospital, London. He is succeeded as the 4th and last Lord Glenavy by his novelist brother Michael.


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Birth of Gordon Lambert, Businessman, Senator & Art Collector

Charles Gordon Lambert, Irish businessman, senator and art collector, is born on April 9, 1919, in the family home at Highfield Road, Rathmines, Dublin, the youngest of four sons of Robert James Hamilton Lambert, a veterinarian and renowned cricketer, and his wife Nora (née Mitchell). His eldest brother, Noel Hamilton “Ham” Lambert, is a versatile sportsman and noted veterinary practitioner.

Lambert is educated at Sandford Park School, Dublin, and at Rossall School, Lancashire. He is steered by his mother toward a career in accountancy for which he prepares by studying commerce at Trinity College Dublin (TCD). Graduating in 1940, he joins the accounting firm Stokes Brothers and Pim, qualifying Associate Chartered Accountant in 1943. In 1944, after auditing biscuit manufacturers W. & R. Jacob and Co. Ltd, one of Ireland’s largest and most prestigious industrial companies, he is offered and accepts a £300 a year job at Jacob’s as assistant accountant.

In 1953, Lambert becomes Jacob’s chief accountant as the management grooms him for an executive career. During 1948–56, Jacob’s suffers from profit and price controls, lack of capital investment and complacency brought about by the absence of competition. The entry of Boland’s Bakery into the Irish biscuit market in 1957 is exploited by Lambert who urges the alarmed board, which has long regarded advertising as vulgar, to market its products more vigorously. This assertiveness yields his advancement to the position of commercial manager in 1958. A year later he becomes the first non-member of the Bewley and Jacob families to be appointed to the board.

Between 1959 and 1970, biscuit consumption in Ireland doubles for which Lambert can claim much credit. Recognising that the advent of self-service stores means that manufacturers can no longer rely on retailers to sell their products, he pioneers advanced promotional techniques in Ireland, particularly the use of marketing surveys and of mass advertising in newspapers, on radio and on the emerging medium of television. To further accord with retailers’ preferences, Jacob’s drives the widespread packaging of biscuits in airtight packets rather than tins, and also introduces a striking red flash logo for its packets. His interest in contemporary art enables him to contribute directly to Jacob’s packaging designs.

Lambert is appointed to the board of the Electricity Supply Board (ESB) in 1964, a position he holds until 1977, and serves as president of the National Agricultural and Industrial Development Association (NAIDA) in 1964–65, spearheading a “Buy Irish” campaign. His involvement with NAIDA dates to the mid-1950s and leads to his friendship with Jack Lynch, Minister for Industry and Commerce. This relationship and his admiration for Seán Lemass incline him toward Fianna Fáil. He also believes the party is the one most likely to deliver economic growth.

In 1977, Lambert is appointed to Seanad Éireann by Taoiseach Jack Lynch. He sits as an independent but assures Lynch he will broadly support the government. Dismayed by Ireland’s economic uncompetitiveness, he uses this platform to bemoan the state’s financial profligacy and failure to control inflation, and the indifference of Irish politicians towards the business community, contending that Irish industrialists suffer and need to learn from the expert lobbying of the indigenous agricultural sector and of large multi-national companies based in Ireland. He also articulates his social liberalism, desire for peaceful reconciliation in Northern Ireland and support for cultural and environmental causes. But his commitment to the Seanad wanes as he grasps its irrelevance. When Lynch resigns in December 1979, Lambert joins the Fianna Fáil party in a futile bid to preserve his political influence.

Following Jacob’s takeover of Boland’s Bakery in 1966, Lambert becomes joint managing director of a new entity, Irish Biscuits Ltd, the manufacturing and trading company for the Boland’s and Jacob’s biscuits operations. W. & R. Jacob and Co. Ltd becomes a holding company. In 1968, he becomes the sole managing director. From 1977 he begins withdrawing from the active administration of the company, relinquishing his managing directorship in 1979 to become chairman.

Initially, Lambert views art as a hobby but he comes to see it as a calling, drawing inspiration from Sir William Basil Goulding, his predecessor as Ireland’s leading collector and advocate of modern art. From the late 1970s he serves as head of the Contemporary Irish Art Society (CIAS) and on the Arts Council of Northern Ireland, the advisory committee of the Dublin Municipal Gallery, the board of the National Gallery of Ireland, the editorial board of the Irish Arts Review and the international council of the Museum of Modern Art (MoMA) in New York City.

The Irish Museum of Modern Art (IMMA) opens in 1991 and receives through the medium of the Gordon Lambert Trust some 212 works, which form the centerpiece of its collection. Thereafter Lambert gifts another 100 works to IMMA. He sits on IMMA’s board from 1991, and the west wing of the museum is named after him in 1999.

Despite being diagnosed with Parkinson’s disease in 1988, Lambert remains relatively active and plays golf into his 80s. In 1999 he receives an honorary LLD from TCD. From 1997, he relies increasingly on Anthony Lyons, an acquaintance of longstanding, to care for him. His last years are overshadowed by the collapse in autumn 2002 of his close but complex relationship with his family. Thereafter he shuns his relations and changes his will, granting Lyons a substantial portion of his estate while curtailing the amount to be received by his family. He dies in a Dublin hospital on January 27, 2005. Relatives challenge his final will in the High Court in 2009 but it is upheld.

(Pictured: Photograph of director of Jacob’s Biscuits, Gordon Lambert, speaking from a podium at the first Jacob’s Television Awards. The Lord Mayor of Dublin, James O’Keefe, is sitting behind Lambert. The awards ceremony takes place at the Bishop Street factory, Dublin.)